PART 2 - FOOD IN D.C.My husband and I spend much of our time exploring the many restaurants and local eateries in DC. For our very first meal in DC my husband and I enjoyed burgers at Good Stuff Eatery owned by Chef Spike from Top Chef and have been back for his award winning burgers many times. Besides being obsessed with burgers, we love eating pizza, so we’ve scoured the district searching for the best slice. 2Amy’s by the National Cathedral and 7th Hill Pizza on Capitol Hill are great options and everyone has to have at least one Jumbo Slice in Adams Morgan.
For breakfast, we love getting a stack of the “Blues” (delicious blueberry buckwheat pancakes) and crab cake eggs benedict at Market Lunch at Eastern Market. You can’t go wrong with the crepes at Café Bonaparte in Georgetown either.Other fun places to try for lunch or dinner include Ben’s Chili Bowl on U. Street, Founding Farmers near the White House, and Pasta Mia in Adams Morgan. The famous Georgetown Cupcake is always good no matter what time of day it is, and be sure not to miss Baked and Wired also in Georgetown for pies, cookies, hot drinks, and other picture-perfect goodies.
Posted by Naomi Davis
Baked and Wired photo by Rebecca Reed
3 notes in the margin:
Have you ever had the Napoleons at the Watergate Bakery? Yum!
For pizza you need to try Comet on Connecticut and Nebraska. Their white pie is amazing and you can play ping pong while you wait!
Yes I love Pasta Mia, I had told you in a prev. post a while back to go there =) You should also try out Cactus Cantina (right next door to 2Amys) and be sure to order the frozen margaritas and something involving their homemade fajita shells!! I love that restaurant, esp. w/ a large group of people, it's a fun night out. Also Bangkok Bistro in Georgetown is another favorite to try
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